ALCOHOL FREE WINES BONNE NOUVELLE
The amoratized
Bonne Nouvelle
Grapefruit Rosé Alcohol Free
Traditional vinification to obtain the base wine. This wine is then dealcoholised by distillation using a vacuum concentrator. Formulation with added aromas and grape sugar.
Ideal as an aperitif in a large glass filled with ice cubes, or to accompany a salmon tartare with citrus fruits.
A lovely peach-rosé color
A fresh, zesty grapefruit attack, balanced by a gentle touch of sweetness
Serve at
8-10°C
Pink grapefruit zest with notes of red berries
Bonne Nouvelle
Passion fruit White Alcohol Free
Traditional winemaking is used to produce the base wine. The wine is then gently dealcoholised by distillation using a vacuum concentrator, before being blended with added natural flavourings and grape sugar.
Perfect as an aperitif, served in a large glass filled with ice, or paired with a Thai prawn and mango salad.
Pale yellow
color
Lightly tangy
tropical flavours
Serve at
8-10°C
Tropical nose with a light citrus note (tangerine)
The Peach White
Bonne Nouvelle
Peach White Alcohol Free
Traditional winemaking is used to produce the base wine. The wine is then gently dealcoholised by distillation using a vacuum concentrator, before being blended with added natural flavourings and grape sugar.
Perfect as an aperitif, served in a large glass filled with ice, or alongside a rocket and burrata salad with grilled peaches.
Pale yellow
colour
Fresh and indulgent on the attack,
followed by ripe, fruity peach aromas
Serve at
8-10°C
Intense white peach aromas with notes of white flowers.
The grapefruit rosé
Bonne Nouvelle
Grapefruit Rosé Alcohol Free
Traditional vinification to obtain the base wine. This wine is then dealcoholised by distillation using a vacuum concentrator. Formulation with added aromas and grape sugar.
Ideal as an aperitif in a large glass filled with ice cubes, or to accompany a salmon tartare with citrus fruits.
A lovely peach-rosé color
A fresh, zesty grapefruit attack, balanced by a gentle touch of sweetness
Serve at
8-10°C
Pink grapefruit zest with notes of red berries
The Passion fruit White
Bonne Nouvelle
Passion fruit White Alcohol Free
Traditional winemaking is used to produce the base wine. The wine is then gently dealcoholised by distillation using a vacuum concentrator, before being blended with added natural flavourings and grape sugar.
Perfect as an aperitif, served in a large glass filled with ice, or paired with a Thai prawn and mango salad.
Pale yellow color
Lightly tangy tropical flavours
Serve at
8-10°C
Tropical nose with a light citrus note (tangerine)
The Peach White
Bonne Nouvelle
Peach White Alcohol Free
Traditional winemaking is used to produce the base wine. The wine is then gently dealcoholised by distillation using a vacuum concentrator, before being blended with added natural flavourings and grape sugar.
Perfect as an aperitif, served in a large glass filled with ice, or alongside a rocket and burrata salad with grilled peaches.
Pale yellow colour
Fresh and indulgent on the attack,
followed by ripe, fruity peach aromas
Serve at
8-10°C
Intense white peach aromas with notes of white flowers



