ALCOHOL FREE WINES BONNE NOUVELLE

The amoratized

Bonne Nouvelle

Grapefruit

Rosé Wine

Alcohol Free

Bonne Nouvelle

Passion fruit

White Wine

Alcohol Free

Bonne Nouvelle

Peach

White Wine

Alcohol Free

Bonne Nouvelle

Grapefruit

Rosé Wine

Alcohol Free

Bonne Nouvelle

Peach

White Wine

Alcohol Free

Bonne Nouvelle

Passion fruit

White Wine

Alcohol Free

The grapefruit rosé

Bonne Nouvelle

Grapefruit Rosé Alcohol Free 

Traditional vinification to obtain the base wine. This wine is then dealcoholised by distillation using a vacuum concentrator. Formulation with added aromas and grape sugar.

Ideal as an aperitif in a large glass filled with ice cubes, or to accompany a salmon tartare with citrus fruits.

A lovely peach-rosé color

A fresh, zesty grapefruit attack, balanced by a gentle touch of sweetness

Serve at
8-10°C

Pink grapefruit zest with notes of red berries

The Passion fruit White

Bonne Nouvelle

Passion fruit White Alcohol Free

Traditional winemaking is used to produce the base wine. The wine is then gently dealcoholised by distillation using a vacuum concentrator, before being blended with added natural flavourings and grape sugar.

Perfect as an aperitif, served in a large glass filled with ice, or paired with a Thai prawn and mango salad.

Pale yellow
color

Lightly tangy
tropical flavours

Serve at
8-10°C

Tropical nose with a light citrus note (tangerine)

The Peach White

Bonne Nouvelle

Peach White Alcohol Free

Traditional winemaking is used to produce the base wine. The wine is then gently dealcoholised by distillation using a vacuum concentrator, before being blended with added natural flavourings and grape sugar.

Perfect as an aperitif, served in a large glass filled with ice, or alongside a rocket and burrata salad with grilled peaches.

Pale yellow
colour

Fresh and indulgent on the attack,
followed by ripe, fruity peach aromas

Serve at
8-10°C

Intense white peach aromas with notes of white flowers.

The grapefruit rosé

Bonne Nouvelle

Grapefruit Rosé Alcohol Free

Traditional vinification to obtain the base wine. This wine is then dealcoholised by distillation using a vacuum concentrator. Formulation with added aromas and grape sugar.

Ideal as an aperitif in a large glass filled with ice cubes, or to accompany a salmon tartare with citrus fruits.

A lovely peach-rosé color

A fresh, zesty grapefruit attack, balanced by a gentle touch of sweetness

Serve at
8-10°C

Pink grapefruit zest with notes of red berries

The Passion fruit White

Bonne Nouvelle

Passion fruit White Alcohol Free

Traditional winemaking is used to produce the base wine. The wine is then gently dealcoholised by distillation using a vacuum concentrator, before being blended with added natural flavourings and grape sugar.

Perfect as an aperitif, served in a large glass filled with ice, or paired with a Thai prawn and mango salad.

Pale yellow color

Lightly tangy tropical flavours

Serve at
8-10°C

Tropical nose with a light citrus note (tangerine)

The Peach White

Bonne Nouvelle

Peach White Alcohol Free

Traditional winemaking is used to produce the base wine. The wine is then gently dealcoholised by distillation using a vacuum concentrator, before being blended with added natural flavourings and grape sugar.

Perfect as an aperitif, served in a large glass filled with ice, or alongside a rocket and burrata salad with grilled peaches.

Pale yellow colour

Fresh and indulgent on the attack,
followed by ripe, fruity peach aromas

Serve at
8-10°C

Intense white peach aromas with notes of white flowers